When it comes to dairy, cow's milk reigns supreme in many households. But have you ever considered the benefits of goat milk? This lesser-known dairy option is gaining popularity, and for good reason. Let's dive into the differences between these two milks.

Goat milk is a nutritional powerhouse, packed with essential vitamins and minerals. It may be easier to digest, in that goat milk contains smaller fat globules than cow's milk, making it easier for your body to break down. This is great news for those with lactose intolerance or sensitive stomachs. 

Beyond the dairy is where goat milk reigns supreme. 

Ultimately, the best choice between goat milk and cow milk depends on your individual needs and preferences.

Author: Lazy Dairy Maid --

Sharing a daily routine with these animals and nurturing the land has instilled a deep appreciation for natural ingredients and time-honored traditions, like bread baking, cheesemaking, and the art of cold process soap production.

Side Note: This blog post focuses on the properties of dairy products.  It does not delve into the specific properties of any soap itself, as those would fall under the purview of the FDA as cosmetics or drugs.

This blog post aims to inform it's readers about the difference dairy options and  highlight the care and craftsmanship involved in creating this natural and luxurious product, cold process soap.